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Snacks & Shareables

1 review

Wisconsin Cheese Curds

243

Hot, crispy and irresistible. Golden Ellsworth Creamery curds in a light, crunchy batter, served with our punchy, house-made spicy curd sauce.

(V)

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Baked Mac & Cheese

Our Lucious three cheese blend, baked until bubbling, crispy and golden brown. Mac & Cheese perfection.
(V)

Dutch Baby

Puffy German-style pancake, baked in a skillet. Served with butter and grade A Canadian maple syrup.

Dippy Dog Bites

Chef Martin's sausage, battered and deep fried- served with maple syrup for dipping

Add Fruit

Salads

Salmon Caesar Salad

Crisp romaine, bold anchovy dressing, nutty sarvecchio parmesan, old bay croutons and topped with a pan-seared North Road salmon filet.

Farm Greens Salad

Fresh local greens, crisp vegetables, Hook's Cheddar, and a bright honey-thyme vinaigrette.
Add Steak, cooked to your liking $14
Add Grilled Chicken Breast $7
Add North Road Salmon filet $14

Fall Apple Salad

Crisp shaved apples, roasted sweet potatoes, herbed caraway granola, tart dried cranberries, and feta cheese tossed in house-made maple-miso vinaigrette.

Breakfast

Smoked Salmon Benedict*

House-smoked salmon with caper cream cheese, peppery arugula, and shaved red onion, topped with two Slagel Farms poached eggs and silky hollandaise, served over toasted sourdough with a side of home fries.

Crab & Avocado Toast

Lump crab meat gently warmed in butter, avocado-yuzu kosho spread, frisee, radish, cucumber, herbs

Eggs Benedict*

Applewood-smoked ham and poached farm eggs on a toasted English muffin, topped with rich hollandaise and served with roasted red potatoes.

Harrisa Shakshuka*

Our hearty shakshuka is made with roasted peppers, onions, and tomatoes stewed with garbanzo beans, harissa and cumin, topped with tangy goat cheese and two poached eggs, served with toasted sourdough. (V)

Wisconsin Pimento Sandwich*

Chef Ben's breakfast sausage layered with creamy house-made pimento cheese, a sunny egg, fresh mixed greens, and tangy pickled red onions, served with roasted red potatoes.

Farmer's Breakfast*

Scrambled Farm Eggs,Toast, Choice of Bacon or Slagel Family Farms Sausage, Home Fries

Chilaquiles*

El Milagro Tortillas, Serrano Tomatillo Salsa, Pickled Red Onion, Sour Cream, Queso Fresco, Cilantro and 2 Scrambled Farm Eggs (V)

*Add Chorizo, Chicken, Steak or Salmon For An Additional Charge

Fried Chicken n Biscuits

Crispy fried chicken thigh served with two flaky buttermilk biscuits, smothered in Chef Ben's rich sausage gravy, and brightened with tangy pickled Fresnos.

Add An Egg $3

Steak & Eggs

10oz of coffee-chili rubbed beef tenderloin tips, two eggs cooked the way you like, refried beans, pickled red onion, avocado, cotija and cilantro

Monte Cristo

Ham, Cheddar, Gruyere on sourdough bread, battered and deep fried- topped with powdered sugar, served with dijon sour cherry jam.

Morning Oats and Yogurt Bowl

SPECIAL TUNA TOAST

Handhelds

Classic Burger*

Thick Slagel beef patty, smoky Slagel bacon, sharp cheddar, crisp lettuce, ripe tomato, pickles, and our signature top-secret sauce.

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Michigan "Harvest"*

120

A 6 oz beef patty topped with tart–sweet sour cherry cider jam, creamy compound herb goat cheese, and peppery arugula, all nestled in a buttery brioche bun. Crafted with locally raised, Slagel Farm Beef.

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1 review

Hot Honey Chicken Sandwich

Extra-crispy chicken thigh with sticky Brown Dog Farm hot honey, crunchy pickles, and creamy comeback sauce.

Add Housemade Pimento Cheese $3

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Crispy Chicken Caesar Wrap

Crispy fried chicken thigh wrapped in a warm flour tortilla with chilled Romaine hears, shaved red onion, nutty SarVecchio, buttery Old Bay croutons, and our velvety, tangy Caesar dressing.